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Enhancement of the water-resistance properties of an edible film prepared  from mung bean starch via the incorporation of sunflower seed oil |  Scientific Reports
Enhancement of the water-resistance properties of an edible film prepared from mung bean starch via the incorporation of sunflower seed oil | Scientific Reports

Edible coatings minimize fat uptake in deep fat fried products: A review -  ScienceDirect
Edible coatings minimize fat uptake in deep fat fried products: A review - ScienceDirect

Frontiers | Application of Encapsulation Technology in Edible Films:  Carrier of Bioactive Compounds
Frontiers | Application of Encapsulation Technology in Edible Films: Carrier of Bioactive Compounds

Fabrication of superhydrophobic coatings with edible materials for  super-repelling non-Newtonian liquid foods - ScienceDirect
Fabrication of superhydrophobic coatings with edible materials for super-repelling non-Newtonian liquid foods - ScienceDirect

Edible Coating - FutureBridge
Edible Coating - FutureBridge

Superhydrophobic Coatings with Edible Materials | ACS Applied Materials &  Interfaces
Superhydrophobic Coatings with Edible Materials | ACS Applied Materials & Interfaces

Edible Coating | IntechOpen
Edible Coating | IntechOpen

Development of antioxidant-rich edible active films and coatings  incorporated with de-oiled ethanolic green algae extract: a candidate for  prolonging ... - RSC Advances (RSC Publishing) DOI:10.1039/D2RA00949H
Development of antioxidant-rich edible active films and coatings incorporated with de-oiled ethanolic green algae extract: a candidate for prolonging ... - RSC Advances (RSC Publishing) DOI:10.1039/D2RA00949H

Tomato-lotus inspired edible superhydrophobic artificial lotus leaf -  ScienceDirect
Tomato-lotus inspired edible superhydrophobic artificial lotus leaf - ScienceDirect

Superhydrophobic Coatings with Edible Materials | ACS Applied Materials &  Interfaces
Superhydrophobic Coatings with Edible Materials | ACS Applied Materials & Interfaces

Functional food packaging for reducing residual liquid food:  Thermo-resistant edible super-hydrophobic coating from coffee and beeswax -  ScienceDirect
Functional food packaging for reducing residual liquid food: Thermo-resistant edible super-hydrophobic coating from coffee and beeswax - ScienceDirect

Schematic illustration of the fabrication process of edible... | Download  Scientific Diagram
Schematic illustration of the fabrication process of edible... | Download Scientific Diagram

Schematic representation of the main coating deposition methods: (a)... |  Download Scientific Diagram
Schematic representation of the main coating deposition methods: (a)... | Download Scientific Diagram

Superhydrophobic Coatings with Edible Materials | ACS Applied Materials &  Interfaces
Superhydrophobic Coatings with Edible Materials | ACS Applied Materials & Interfaces

Bioinspired Edible Lubricant-Infused Surface with Liquid Residue Reduction  Properties | Research
Bioinspired Edible Lubricant-Infused Surface with Liquid Residue Reduction Properties | Research

Superhydrophobic coatings with beeswax and carnauba wax - YouTube
Superhydrophobic coatings with beeswax and carnauba wax - YouTube

Coatings | Free Full-Text | Robust Super-Hydrophobic Coating Prepared by  Electrochemical Surface Engineering for Corrosion Protection
Coatings | Free Full-Text | Robust Super-Hydrophobic Coating Prepared by Electrochemical Surface Engineering for Corrosion Protection

Fabrication of superhydrophobic coatings with edible materials for  super-repelling non-Newtonian liquid foods - ScienceDirect
Fabrication of superhydrophobic coatings with edible materials for super-repelling non-Newtonian liquid foods - ScienceDirect

Superhydrophobic Coatings with Edible Materials | ACS Applied Materials &  Interfaces
Superhydrophobic Coatings with Edible Materials | ACS Applied Materials & Interfaces

Functional food packaging for reducing residual liquid food:  Thermo-resistant edible super-hydrophobic coating from coffee and beeswax -  ScienceDirect
Functional food packaging for reducing residual liquid food: Thermo-resistant edible super-hydrophobic coating from coffee and beeswax - ScienceDirect

IJMS | Free Full-Text | Nanosystems in Edible Coatings: A Novel Strategy  for Food Preservation
IJMS | Free Full-Text | Nanosystems in Edible Coatings: A Novel Strategy for Food Preservation

Superhydrophobic Coatings from Beeswax - Advanced Science News
Superhydrophobic Coatings from Beeswax - Advanced Science News

Superhydrophobic coatings with edible biowaxes for reducing or eliminating  liquid residues of foods and drinks in containers :: BioResources
Superhydrophobic coatings with edible biowaxes for reducing or eliminating liquid residues of foods and drinks in containers :: BioResources

IJMS | Free Full-Text | Nanosystems in Edible Coatings: A Novel Strategy  for Food Preservation
IJMS | Free Full-Text | Nanosystems in Edible Coatings: A Novel Strategy for Food Preservation

A new approach in the hydrophobic modification of polysaccharide-based  edible films using structured oil nanoparticles - ScienceDirect
A new approach in the hydrophobic modification of polysaccharide-based edible films using structured oil nanoparticles - ScienceDirect

Edible Coating | IntechOpen
Edible Coating | IntechOpen

Edible films and coatings for food packaging applications: a review |  SpringerLink
Edible films and coatings for food packaging applications: a review | SpringerLink