Yoshikane Kasumi SKD Gyuto 240mm - Japanese Natural Stones
Yoshikane SKD Nashiji Stainless Clad Gyuto 210mm/ 240mm/ 270mm – K&S - New York
Yoshikane Shirogami #2 Kurouchi Tsuchime Gyuto with Enju Handle – Burrfection Store
Yoshikane "Shoshin" SKD11 Nashiji Kiritsuke Gyuto – Burrfection Store
YOSHIKANE Stainless Clad White #2 Nashiji 210mm Gyuto (No Handle) – Tokushu Knife
Gyuto knives (chef knives): Gyuto
Yoshikane Hamono SKD Nashiji 240mm Kiritsuke Gyuto — The Knife Roll
Yoshikane Hamono 240mm Kiritsuke Gyuto SKD Nashiji Teak Handle – Bernal Cutlery
Yoshikane Hamono 210mm Gyuto SKD Nashiji Teak Handle – Bernal Cutlery
Yoshikane White #2 Gyuto 240mm
Yoshikane Nashiji SKD Gyuto 180mm
Yoshikane White 2 Nashiji Stainless Clad Gyuto 210mm/ 240mm/ 270mm – K&S - New York
Yoshikane Shirogami #2 Kurouchi Tsuchime Gyuto with Enju Handle – Burrfection Store
Collaboration | Yoshikane X Isasmedjan SKD Gyuto 210mm Custom Handle | Modern Cooking – moderncooking.com
Yoshikane "Shoshin" Shirogami #2 Nashiji 210mm Kiritsuke Gyuto – Burrfection Store
Yoshikane Nashiji SKD Gyuto 240mm
Yoshikane White-2 Nashiji Gyuto 210mm – The Sharp Cook
Yoshikane Hamono SKD Nashiji 240mm Kiritsuke Gyuto — The Knife Roll
Yoshikane Hamono | SKD Gyuto 210mm with Mono Olive Wood Handle | Modern Cooking – moderncooking.com
Yoshikane Hamono 210mm Gyuto Shirogami 2 Nashiji Teak Handle – Bernal Cutlery
Yoshikane Hamono 240mm Gyuto Shirogami 2 Nashiji Teak Handle – Bernal Cutlery
Yoshikane Hamono White #2 Nashiji 210mm Gyuto — The Knife Roll
Yoshikane Nashiji SKD Gyuto 240mm – The Cook's Edge
Yoshikane SKD Nashiji Gyuto 210mm – The Sharp Cook
Yoshikane SKD Stainless Cladding Nashiji Finish K-tip Gyuto 210mm/240m – K&S - New York
